Eggs (Food (Heinemann Hardcover))

Type

Book

Authors

Louise A. Spilsbury

ISBN 10

1588101444

ISBN 13

9781588101440

Tags

Science, Nature & How It Works, Cookbooks, Food & Wine

Description

Where do we get eggs from? Which country produces the most eggs? Why are eggs good for you? Each title in the Food series takes a close look at an important food, and how it is produced, harvested, and processed. The book also explains why the food is good for you, how much of it can be eated and what food type it is. Ages 6-9. - from Amzon

Number of Copies